Ginger Shot Recipe Turmeric

Plus, it takes just 4 ingredients, a juicer and 10 minutes of your time! Pour into shot glasses, serve chilled and enjoy.


The Ginger Turmeric Mocktail That Keeps Your Body

Simply mix all ingredients together in a large shot glass and bottoms up!

Ginger shot recipe turmeric. You can see all the steps in action in the video that accompanies this post, and get the details in the recipe card below. Now there are two options. Squeeze the juice of your lemon(s) into your cup of juice and stir.

Turmeric shot recipe with apple and ginger Add a pinch of black pepper and stir. One to one and a half cups of filtered water

Mix everything in a glass bottle. Be aware that turmeric might stain your fingers and clothes. Quick turmeric shot recipe made with apple, turmeric and ginger that is spicy, nutritious and antioxidant.

Stir the lemon juice into the ginger juice. An extra kick from the superfood turmeric takes this ginger shot to the next level! Ginger, carrot and garlic shot.

When you do serve to enjoy, add a punch of black pepper. 60 grams or 2.11 oz peeled ginger root; Blend your watermelon, pineapple, turmeric, ginger and pomegranate seeds together.

This ginger turmeric shot is so simple to make using either a juicer or a blender for a fraction of the price that it costs at the store. Serve it chilled or warmed up for the perfect immunity booster this season. Store the leftover ginger turmeric shots in an air tight container in the fridge.

During the winter, i do it every day for breakfast. Stir in the remaining cooled liquid from boiling the turmeric. Push the pineapple, ginger, and turmeric through the mouth of the juicer.

Scrub and peel pineapple, ginger, and turmeric. How to make turmeric shots. Pour the turmeric mix in the sieve, allowing it to strain through the paper and filter out any unwanted pulp.

10 grams or.35 oz peeled turmeric root; For the strongest flavor, i recommend using fresh ginger root. Once strained stir in the black pepper and serve.

For easier blending use a small, powerful blender, my favourite is the nutribullet. It’s a simple blend of fresh turmeric, ginger, lemon, water, and sweetened with a bit of honey. Freshly squeezed lemon juice will always provide a brighter flavor than jarred lemon juice.

Put them in a very small glass and just shoot them down in one fell swoop. Juice the lemons and oranges. Put the ginger, turmeric and peeled lemons into a blender with 1/4 cup of water.

1 lemon, quartered and squeezed Grate the ginger and turmeric. Here's what you'll do to make these turmeric shots.

While liquid cools, juice the turmeric root, ginger root, lemons, and oranges in a juicer. Start with the turmeric and ginger. Juice the ingredients in the order listed to maximize yield.

3 tablespoons of raw honey (or good quality honey), adjust to taste; Lemon orange turmeric ginger shot recipe. It’s not bad to drink the paste.

Pour the filtered mix into your choice of bottles or jars, or even put it in ice trays to enjoy later. Pour the mixture into a cheesecloth, fine strainer or clean muslin and strain. ½ cup of club soda;

But check out my tips below on using dried ginger. The carrot ginger shot is approximately 28 calories and the green apple shot is approximately 33 calories. Just make sure you use fresh and wear gloves when you’re handling it otherwise you’ll end up stained yellow!

Stir in the cayenne, black pepper, and oil. Take the shot, feel the kick. Or if you like one ginger shot more than another, drink that one on a daily basis!

This super easy turmeric shot recipe can be done in a batch and kept in the fridge for up to 3 days. Similar to kor brand’s wellness shot, there’s just 4 ingredients in this recipe: Drink in one go as a shot, follow with water.

To serve, pour 1/4 cup of the turmeric shot into glasses. Add about 1/4 cup water as it processes to help it break down into a paste. Nutrition facts below are for the lemon ginger shot.

If you make this recipe, snap a photo and hashtag it #inspiredtaste — we love to see your creations on instagram and facebook! Stir the cayenne pepper into the juice and drink as a shot, again, if you’re using turmeric powder instead of raw turmeric, you would stir this in too. The only equipment you need is a juicer and 5 minutes of your time and you are good to go.

Next up, the golden beets. Scrub ginger and turmeric and cut into pieces that are able to fit into your juicer. Pour into shot glasses and enjoy!

Strain the juice into a cup. Grate your fresh turmeric root and ginger root and add to the blender. Jamu juice is a traditional indonesian herbal drink that keeps your body refreshed and balanced.

If you do not mind drinking the grated ginger and turmeric, you’re done now.


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